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POSITION DESCRIPTION
POSITION TITLE: Meat / Seafood Clerk
ACCOUNTABLE TO: Meat Dept. Manager ________________________________________________________________________
PRIMARY OBJECTIVE - To provide customer service and food preparation support to the Meat Dept.
NATURE AND SCOPE - Emphasis in this position is on providing prompt, courteous and accurate service to customers as well as proper preparation and display of product. Primary learning challenge is in product knowledge, case sets, tray assembly and equipment use. Position requires ongoing moderate to heavy lifting, walking, standing, operation of electric equipment, exposure to hot and cold surfaces, social skills, judgment/decision making, reading, writing, and math. Position functions and work hours may vary according to business needs. Assignments and work direction are provided by the Meat Dept. Manager.
ESSENTIAL POSITION FUNCTIONS
1. Assists with food preparation. Ensures proper handling, sanitation, freshness, and quality of all product. Ensures proper assembly and recipes for all food. Follows tare weight procedures
2. Provides customers with accurate, prompt and courteous service. Processes orders with proper quantities, quality and price. Promotes product through suggestive selling. Utilizes correct procedures for credit returns or exchanges
3. Fills and rotates Meat / Seafood cases and displays. Ensures cases and displays are full, clean and attractive. Maintains proper refrigeration and handles product properly to avoid damage. Code dates product and separates outdated or unfit product.
4. Breaks down the department and performs cleaning duties. Washes/changes display trays. Breaks down, washes and sanitizes equipment. Cleans cases, floors, tables, cutting boards, walls.
Job Types: Full-time, Part-time
Pay: $12.00 - $14.00 per hour
Benefits:
Shift:
Weekly day range:
Application Question(s):
Ability to Relocate:
Work Location: In person
Full Time | Part Time
Business Services
$27k-34k (estimate)
05/22/2023
07/25/2024
schwartzadvisors.com
Portage, WI
<25
Business Services
The job skills required for Meat Clerk include Customer Service, Packaging, etc. Having related job skills and expertise will give you an advantage when applying to be a Meat Clerk. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Meat Clerk. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Meat Clerk positions, which can be used as a reference in future career path planning. As a Meat Clerk, it can be promoted into senior positions as a Retail Sales Staff that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Meat Clerk. You can explore the career advancement for a Meat Clerk below and select your interested title to get hiring information.